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General Catalog 2021-2022
General Catalog 2021-2022
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Courses
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CUUL - Culinary Arts
CUUL 1000 Fundamentals of Culinary Arts
CUUL 1001 Fundamental Skills of Culinary Arts
CUUL 1110 Culinary Safety and Sanitation
CUUL 1120 Principles of Cooking
CUUL 1130 Fundamentals of Catering Operations
CUUL 1370 Culinary Nutrition and Menu Development
CUUL 2100 Principles of Culinary Event Planning
CUUL 2105 Culinary Event Planning Practicum